BIN905

  • 2009 Patrick Piuze

    Top Chablis hits the shelf!

Quebecois Patrick Piuze has followed a repeatedly-traveled path, having struck out on his own after working as cellarmaster for Brocard (and before that he worked for Olivier Leflaive, followed by Verget).

Piuze follows as well a by now familiar micro-negociant formula that is “micro” in matters of management even if not in terms of total production : he exercises whatever he feels are the necessary controls to insure that the fruit he purchases can fulfill his ideals of style and terroir character, which involve fermentation exclusively in steel or cement vessels and maturation in tank and previously-used, often large-format barrels. Class distinctions here are quite subtle, with a seamless transition from some startlingly fine village-level wines through the crus.

Available today :
Petit Chablis 2009 $27
Chablis « Terroir de Courgis » 2009 $36
Chablis Premier Cru Vaillons « Les Minots » 2009
Chablis Premier Cru « Les Butteaux » 2009

Region: France / Burgundy / Chablis

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